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Appetizers

LAPA Consomé: Shrimp broth with fresh cucumber.

Toritos: Yellow pepper filled with shrimp and wrapped in bacon, bathed with our toritos sauce.

Carne SecaPreparada: Dried meat served in al molcajete with ours molcajete sauce.

Shrimp Chile con Queso: Melted asadero cheese with chile california and shrimp served with tortillas.

Fried Calamary: Fry breaded squid served with chipotle aioli on side.

Marinero Rice: Fries rice with shrimp, octopus, clams and scallops.

Empanadas de Marlin: Fried corn empanadas filled with smoke marlin and asadero cheese.

Quesadillas de Marlin: Corn quesadillas with smoked marlin.

Corn quesadillas with our delicious shrimp:” Corn quesadillas with shrimp.

Fish Chicharron: Sliced fried fish with a side of chipotle aioli.

Oyster Shot: Shot of oyster with our special sauce.

Fried Oysters: Breaded fried oysters.

Fresh Oysters: Fresh oysters served with our oyster sauce.

Ceviches

Lapa Ceviche: Lime cooked shrimp, boil shrimp, octopus, scallops and avocado with our house made black sauce.

Fish Ceviche Platter: Fresh fish with lime, avocado, chili, tomato, onion, cucumber and cilantro.

Shrimp Ceviche Platter: Shrimp with lime, avocado, chili, tomato, onion, cucumber and cilantro.

Torre de Mariscos Lime cooked shrimp, boil shrimp, octopus, scallops and avocado with our house made black sauce and topped with two beer tempura shrimp.

Aguachiles

LAPA Molcajete: Fresh shrimp with lime, cooked shrimp, octopus, scallop, mussels, oyster and dried meat served with Molcajete sauce, cucumber and onion.

Aguachile Verde: Shrimp with lime, jalapeño sauce served with cucumber and onion.

Aguachile Rojo: Shrimp with lime and chili chiltepin, served with molcajete sauce, cucumber and onion.

Molcajete Aguachile: Shrimp with lime served with molcajete sauce, cucumber and onion.

Cocktails

Shrimp Cocktail: Boil shrimp with cocktail juice, chili, tomato, onion, cucumber, cilantro and avocado.

Cocktail Octopus: Octopus served with cocktail sauce, chili, tomato, onion, cucumber, cilantro and avocado.

Shrimp and Octopus Cocktail: Boil shrimp and octopus with cocktail juice, chili, tomato, onion, cucumber, cilantro and avocado.

Campechana Cocktail: Boil shrimp, octopus, scallops, clams and oysters with cocktail juice, chili, tomato, onion, cucumber, cilantro and avocado.

Whole Fish

Red Snapper: Fried red snapper served with salad and rice.

Black Bass: Fried black bass served with salad and rice.

Soups

Caldo de pescado — Caldo de pescado: Fish soup served with a side of rice.

Shrimp soup: with a side of rice

Large Shrimp Albondigas: Shrimp albondigas soup served with a side of rice.

Marinera Soup: Shrimp, scallops, clams, octopus and fish soup served with a side of rice.

Tacos

Lapa Tacos

Octopus Tacos

Beer Tempura Fish Tacos: Beer battered fish with cabbage and red onion on top.

Beer Tempura Shrimp: Beer battered Shrimp with cabbage and red onion on top.

Fish Tacos: Grilled fish, long green pepper, tomato and onion.

Shrimp Tacos: Grilled shrimp, long green pepper, tomato and onion.

Marlin Tacos: Marlin machaca with cabbage on top.

Sirloin Tacos: Grilled sirloin with long green pepper and onion, served with a side of toreado and green onions.

Chicken Tacos: Grilled chicken with long green pepper and onion, served with a side of toreado and green onions.

Fish Fillets

Lapa Sandwich: Fried fish sandwich served with french fries.

Breaded Fish Fillet: Breaded fish fillet served with salad and rice.

Filete a la Plancha: Grilled fish fillet served with salad and rice.

Salads

Shrimp Salad: Fresh salad with lettuce, tomato, cucumber, carrots, grilled shrimp served with ranch or italian dressing.

House Salad: Fresh salad with lettuce, tomato, cucumber and carrots, served with ranch or italian dressing.

For Kids

Fish Strips: Fried fish fingers served with french fries.

Popcorn Shrimp: Fried shrimps served with french fries.

Sirloin Tacos: Steak tacos served with french fries.

Chicken Nuggets served with french fries.

French Fries

Sides

Guacamole

Pico de Gallo:

French Fries

Toreados: Fried chile jalapeño served with onion and signature sauce.

Sliced avocado

Desserts

Tres Leches

Cheese Cake

Flan

Clamatos

Lapa Clamato

Lapa Clamato with Shrimp

Lapa Clamato with Clams

Lapa Clamato with Carne Seca

We Are Open

Lunch Special

Monday – Thursday $9.99
Happy Hour

Monday – Friday: 4pm – 7pm

2 Locations in El Paso:

• Westside: 500 West Ave (915) 260-5272
• Downtown: 304 Texas Ave Suite #102 (915) 263-4578

Copyright © 2022 Lapa Lapa Seafood and Drinks. All rights reserved.

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